Chamomile, Flowers (Matricaria Recutita)
Sweet golden flowers steeped into a soft, floral cup — a gentle pause to calm the day.
Shipped across Portugal and Europe.
How to brew
Flavour
Delicate and floral,
Description
Whole white-and-yellow chamomile flowers release a sweet, honeyed aroma and steep into a pale golden infusion with a delicate, softly floral taste. It is a quiet cup, made to be lingered over. From the Asteraceae family and long held in esteem across German and Egyptian cultures, Matricaria recutita has for centuries been valued to ease the stomach, soothe colic and settle a restless mind before sleep. Let a spoonful of flowers rest in just-boiled water for four to five minutes. Enjoy it here by the Arade, or carry it home for an evening moment of calm.
Ingredients
100% Chamomile, flowers (Matricaria Recutita L.)
Preparation
Place a tablespoon of chamomile flowers in previously boiled water in a container, Cover it and let it rest for 4 to 5 minutes and you can consume it immediately, hot or cold,